University student journalism from Australia, NZ and the Pacific.

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The humble and wildly popular sandwich. Photo: Moss (CC BY-NC 2.0)

Melbourne seeing a ‘great sandwich renaissance’

La Trobe University, Jordan McCarthy
May 22, 2022
Returning to cubicle life isnt that appealing for the workers of Melbourne. Photo: Robbie Sproule (CC BY 2.0)

Melbourne workers ambivalent about returning to the office

La Trobe University, Joshua Ward
May 3, 2021
Stefan Iannace decided to go into business when the pandemic hit.

Covid-style cuppas lead to café

University of South Australia, Cameron Jones
November 22, 2020
Pandemic reveals a Chinese migrants neighbours at their best and worst

Pandemic reveals a Chinese migrant’s neighbours at their best and worst

University of Melbourne, Duolin Li
July 1, 2020
A recipe for surviving a pandemic: luck, timing and reinvention

A recipe for surviving a pandemic: luck, timing and reinvention

University of Melbourne, Rosalee Kiely
June 29, 2020
After weighing a range of issues, including safety, the Cedar Bakery team in Preston decided to wait a little longer before resuming table service. There were still Covid-19 cases turning up every day, said manager George Khoury. “We didn’t want to contribute to that.” Photos: Will C. Povey

Waiting on tables? Some cafes are in no hurry to resume normal service

University of Melbourne, Will C. Povey
June 12, 2020
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